Whole30
Whole30 is a 30-day elimination diet designed to reset your body and relationship with food by cutting out inflammatory or problematic foods — no cheat days, no added sugars (not even natural ones), and no scale for 30 days.
Allowed on Whole30:
Meat, seafood, and eggs
Vegetables (including potatoes)
Fruits (in moderation)
Natural fats (olive oil, avocado, ghee)
Nuts & seeds (except peanuts)
Herbs, spices, and seasonings
Not Allowed on Whole30:
Added sugar (even honey, maple syrup, coconut sugar, monk fruit, or stevia)
Alcohol (in food or drink)
Grains (wheat, corn, rice, oats, etc.)
Legumes (beans, peanuts, soy products)
Dairy (including milk, cheese, yogurt — except clarified butter/ghee)
Carrageenan, MSG, or sulfites
Baked goods or treats (even if made with compliant ingredients — no “healthy pancakes” or “Whole30 cookies”)
Why People Try It:
To reduce bloating, cravings, fatigue
To improve digestion, skin, and energy
To break emotional eating patterns
Often used as a reset before reintroducing foods one by one to see how they affect the body