Latte

Smart Mix Score ●●○○○

ⓘ pours 1 cup

A warm, creamy espresso-based classic. Balanced and smooth, the latte blends bold coffee flavor with silky steamed milk for a comforting, everyday favorite.

Flavor Profile Creamy

Espresso softened by steamed milk. Hints of caramel and cocoa with a velvety finish.

Ingredients

• 1–2 shots espresso (1–2 oz)

• 6–8 oz milk (whole or alternative)

Instructions

1. Brew your espresso – Prepare 1–2 shots using fresh grounds and your espresso machine.

2. Steam your milk – Heat milk to 150–160°F using a steam wand or milk frother until velvety and smooth (not overly foamy).

3. Combine – Pour the steamed milk slowly over your espresso, holding back foam with a spoon. Finish with a thin layer of microfoam on top.

4. Serve immediately – Enjoy as-is or customize with syrups like vanilla, caramel, or hazelnut.